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Soup of the Day Chef's Choice of Vegetarian Soup - GS/DF/V Soup of the Day Chef's Choice of Non-Vegetarian Soup Chef’s Salad Mixed Baby Greens, Grilled Chicken Breast, Black Forest Ham, Oven-Roasted Turkey, Cilingini Mozzarella, Feta, and Maytag Blue Cheese, Hard-Boiled Eggs, Sunflower Seeds, Kalamata olives, Cherry Tomatoes, Cucumbers, Mushrooms, Red Onions, Tri-Color Bell Peppers, Croutons, Italian Herb Vinaigrette and Ranch Dressing Fresh-Baked Rolls butter – V Apple Raisin Strudel vanilla sauce – V Served with Iced Tea and Lemonade

Session Resource Link: http://innedco.org